Smith S Bakery Cafe — Bakery in Halifax

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Smith S Bakery Cafe

Bakery at 2525 Agricola St, Halifax, NS B3K 4C4, Canada, Halifax, New Scotland, B3K 4C4 . Here you will find detailed information about Smith S Bakery Cafe: address, phone, fax, opening hours, customer reviews, photos, directions and more.

Opening hours

  • Monday
    7:30 AM – 5:30 PM
  • Tuesday
    7:30 AM – 5:30 PM
  • Wednesday
    7:30 AM – 5:30 PM
  • Thursday
    7:30 AM – 5:30 PM
  • Friday
    7:30 AM – 5:30 PM
  • Saturday
    9:00 AM – 5:00 PM
  • Sunday
    11:00 AM – 3:00 PM

Rating

5
/
5
Based on 5 reviews

Contacts

Categories:
Provinces:
New Scotland
Address:
2525 Agricola St, Halifax, NS B3K 4C4, Canada, Halifax, New Scotland, B3K 4C4
City:
Halifax
Postcode:
B3K 4C4

Photo gallery

Office photos Smith S Bakery Cafe -->
  • Smith S Bakery Cafe satellite image

About Smith S Bakery Cafe

Smith S Bakery Cafe is a Canadian Bakery based in Halifax, New Scotland. Smith S Bakery Cafe is located at 2525 Agricola St, Halifax, NS B3K 4C4, Canada,


Please contact Smith S Bakery Cafe using information below: Address, Phone number, Fax, Postal code, Website address, E-mail, Facebook. Find Smith S Bakery Cafe opening hours and driving directions or map. Find real customer reviews and ratings or write your own review.


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Reviews of Smith S Bakery Cafe

  • Noah
    Added 2016.07.25
    Hot staff and hotter buns. Best small bakery in town.
  • Jesse
    Added 2016.01.10
    They did my wedding cake 2 years ago and it was amazing. Still go there just for the sweets and bread now
  • Isaiah
    Added 2015.12.23
    Very friendly staff, awesome baked goods and lunch items.
  • Zachary
    Added 2015.12.07
    Great place. Great food. Really good baked goods. Service getting cafe food can be quite slow. No line up today and it took 30 minutes.
  • Hannah
    Added 2015.12.04
    Terribly disappointed to see an unprecedented and exponential increase in price while at the same time a significant decrease the size & weight of their products. It causes grave concern when this occurs, bringing viability and product quality into question.
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